Orange and cream belong together.
What’s that?
Add some coconut butter into the mix, too?
It’s like a dream!!
A beautiful, nommy dream.
Sugar-Free Orange Cream Icing
Ingredients:
- 2 to 3 T raw coconut butter (or make your own!)
- 1 T milk (I use raw, fresh milk)
- Juice of one orange
Whisk the ingredients together in a small bowl.
That’s it! You’re done! Such a complicated recipe, I know! 😉
Drizzle onto your favorite scones (like these nommy orange raspberry scones!), muffins, cakes, quick breads…you name it!
Special Price! - Virgin Coconut Oil, Gold Label - 2 pints - Buy 1 Get 1 FREE!
